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FastJobs (1K+)
Barista / Bartender x2 (basic up to $2800/ Chinese/Japanese Cuisine / Immediate/ Paya Lebar)
UP TO $2800 per month
URGENT FULL TIME IMMEDIATE START

- up to $2800 basic (depends on experience)
- Kinex Mall (7 min away from Paya Lebar MRT)
- Roster by shifts in between of 10am - 10pm (Weekend/PH - 8am - 10pm)
- 6 days
- Uniform provided

*(Non Halal) Chinese / Japanese Cuisine

Jobscope:
-serve F&B
-tables & dishes clearing
-set up tables / cutleries

For a quick response, applicants who express interest in this job advertisement, kindly WhatsApp your personal particulars to 8124 3496 in the following format,

Position applied: Bartender / Barista
Full name:
Residential area:
Able to start date:

EA License No: 20C0280
EA Personnel No: R21100720
URGENT FULL TIME IMMEDIATE START

- up to $2800 basic (depends on experience)
- Kinex Mall (7 min away from Paya Lebar MRT)
- Roster by shifts in between of 10am - 10pm (Weekend/PH - 8am - 10pm)
- 6 days
- Uniform provided

*(Non Halal) Chinese / Japanese Cuisine

Jobscope:
-serve F&B
-tables & dishes clearing
-set up tables / cutleries

For a quick response, applicants who express interest in this job advertisement, kindly WhatsApp your personal particulars to 8124 3496 in the following format,

Position applied: Bartender / Barista
Full name:
Residential area:
Able to start date:

EA License No: 20C0280
EA Personnel No: R21100720
RK RECRUITMENT PTE. LTD.
RK RECRUITMENT PTE. LTD.
via FastJobs
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RESTAURANT / CAFE CREW x2 (up to $1800/ PERMANENT/ URGENT/ Meal provided/ CITY HALL)
UP TO $8.5 per hour
long term part time / PERMANENT / meal provided

-$8.50 per hour / up to $1800 basic
-Follow roster 44 hours a week (mall operation hour)
- Location: Restaurant / Cafe (city hall) - Non halal

Attire: long pants, covered shoe, fully plain tshirt (any colour)
Commitment: at least 2 months / long term

For a quick response, applicants who express interest in this job advertisement, kindly WhatsApp your personal particulars to 8124 3496 in the following format,

Position applied: Cafe Crew
Full name:
Residential area:
Able to start date:

EA License No: 20C0280
EA Personnel No: R21100720
long term part time / PERMANENT / meal provided

-$8.50 per hour / up to $1800 basic
-Follow roster 44 hours a week (mall operation hour)
- Location: Restaurant / Cafe (city hall) - Non halal

Attire: long pants, covered shoe, fully plain tshirt (any colour)
Commitment: at least 2 months / long term

For a quick response, applicants who express interest in this job advertisement, kindly WhatsApp your personal particulars to 8124 3496 in the following format,

Position applied: Cafe Crew
Full name:
Residential area:
Able to start date:

EA License No: 20C0280
EA Personnel No: R21100720
RK RECRUITMENT PTE. LTD.
RK RECRUITMENT PTE. LTD.
via FastJobs
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Demi Chef de Partie (Pastry)
$2200
Job Summary
This position is responsible in assisting Chef with the creation and preparation of pastries. This position works closely with all members of the pastry team to achieve the highest possible satisfaction in the pastries prepared in accordance to the standard recipes and procedures set out by the Company.

Primary Relationships
This position reports directly to the Team In-Charge and indirectly to the Executive Pastry Chef and/or Chef Assistant, and has primary working relationships with other members of the pastry team within the organization.

Job Descriptions
• Straight-shifts schedule of 5 days 44 working hours
• Assist Chef with creation and preparation of pastries
• Ensure that food handling and hygiene regulations are followed in accordance with NEA standards
• Ensure that the quality, quantity, and correctness of food items served and displayed are as per standard recipes of Company and Chef
• Check that quantity and quality of items ordered are received and stored in proper condition

Requirements
• 1 – 2 years relevant experience in French pastries
• Able to learn and adapt to various line positions within location
• Ability to work effectively in a team environment
• Presents a positive and professional attitude at all times
• Only Singaporeans may apply

Please apply with a detailed resume indicating reasons for leaving, last drawn salary, expected salary and date of availability.

Only shortlisted candidates will be notified.
Job Summary
This position is responsible in assisting Chef with the creation and preparation of pastries. This position works closely with all members of the pastry team to achieve the highest possible satisfaction in the pastries prepared in accordance to the standard recipes and procedures set out by the Company.

Primary Relationships
This position reports directly to the Team In-Charge and indirectly to the Executive Pastry Chef and/or Chef Assistant, and has primary working relationships with other members of the pastry team within the organization.

Job Descriptions
• Straight-shifts schedule of 5 days 44 working hours
• Assist Chef with creation and preparation of pastries
• Ensure that food handling and hygiene regulations are followed in accordance with NEA standards
• Ensure that the quality, quantity, and correctness of food items served and displayed are as per standard recipes of Company and Chef
• Check that quantity and quality of items ordered are received and stored in proper condition

Requirements
• 1 – 2 years relevant experience in French pastries
• Able to learn and adapt to various line positions within location
• Ability to work effectively in a team environment
• Presents a positive and professional attitude at all times
• Only Singaporeans may apply

Please apply with a detailed resume indicating reasons for leaving, last drawn salary, expected salary and date of availability.

Only shortlisted candidates will be notified.
TWG TEA COMPANY
TWG TEA COMPANY
via FastJobs
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ASSISTANT STORE MANAGER ($1500 LOYALTY BONUS)
UP TO $3000
Alt. Pizza (Alt.) is a contemporary fast casual pizza chain that serves high quality, hand-stretched, fire-baked pizzas with mouth-watering starters a affordable prices. Launched in 2014, Alt. currently runs 4 outlets across Singapore with a strong presence on all eCommerce delivery partners. A brand personality so colourful customers can’t miss, Alt. wears our fun outgoing personality proudly, with unique and creative designs splashed on every single pizza box, and on walls of every single Alt store.

Reporting to:
Store Manager/Head of Operations

Operations
• Maintain high level of customer service as per brand standards. Always attend to guest requests and feedback to provide excellent level of customer service
• Achieve Business KPIs set by management including revenue, labor and COGS and other expenses
• Manage, direct and co-ordinate all operation-related activities in a proficient and pleasant manner by following brand’s SOPs
• Carry out mise en place duties, prepare and present dishes with highest quality to customers
• Manage overall manpower planning, including planning daily duty roster to ensure optimum use of manpower in the outlet
• Serve as a role model to demonstrate excellent behaviour to lead the whole team
• Execute any other duties as requested by immediate superiors

Requirements:
• At least 3 years of working experience in F&B
• Comfortable with Microsoft excel, word and Power point
• Pleasant personality and results driven attitude
• Good customer service and interpersonal skills
• Proactive and able to take initiative
• Ability to work in fast paced environment

Company Benefits:
• $1500 Loyalty bonus upon completion of first year
• $500 staff referral bonus
• Annual Performance Bonus
• Quarterly Sales Incentive
• Medical benefit
• Staff discount
Alt. Pizza (Alt.) is a contemporary fast casual pizza chain that serves high quality, hand-stretched, fire-baked pizzas with mouth-watering starters a affordable prices. Launched in 2014, Alt. currently runs 4 outlets across Singapore with a strong presence on all eCommerce delivery partners. A brand personality so colourful customers can’t miss, Alt. wears our fun outgoing personality proudly, with unique and creative designs splashed on every single pizza box, and on walls of every single Alt store.

Reporting to:
Store Manager/Head of Operations

Operations
• Maintain high level of customer service as per brand standards. Always attend to guest requests and feedback to provide excellent level of customer service
• Achieve Business KPIs set by management including revenue, labor and COGS and other expenses
• Manage, direct and co-ordinate all operation-related activities in a proficient and pleasant manner by following brand’s SOPs
• Carry out mise en place duties, prepare and present dishes with highest quality to customers
• Manage overall manpower planning, including planning daily duty roster to ensure optimum use of manpower in the outlet
• Serve as a role model to demonstrate excellent behaviour to lead the whole team
• Execute any other duties as requested by immediate superiors

Requirements:
• At least 3 years of working experience in F&B
• Comfortable with Microsoft excel, word and Power point
• Pleasant personality and results driven attitude
• Good customer service and interpersonal skills
• Proactive and able to take initiative
• Ability to work in fast paced environment

Company Benefits:
• $1500 Loyalty bonus upon completion of first year
• $500 staff referral bonus
• Annual Performance Bonus
• Quarterly Sales Incentive
• Medical benefit
• Staff discount
ALT. PIZZA PTE. LTD.
ALT. PIZZA PTE. LTD.
via FastJobs
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JR SOUS CHEF ($1500 LOYALTY BONUS)
UP TO $3200 per month
Alt. Pizza (Alt.) is a contemporary fast casual pizza chain that serves high quality, hand-stretched, fire-baked pizzas with mouth-watering starters a affordable prices. Launched in 2014, Alt. currently runs 4 outlets across Singapore with a strong presence on all eCommerce delivery partners. A brand personality so colourful customers can’t miss, Alt. wears our fun outgoing personality proudly, with unique and creative designs splashed on every single pizza box, and on walls of every single Alt store.

Reporting to:
Store Manager/Sous Chef/Senior Sous Chef

Job Responsibilities:
• Responsible for overall daily food production, BOH operations and upkeep of kitchen equipment
• Assist Store incharge to manage outlet P&L by controlling BOH labor and food cost
• Ensure that you and your team follow SOP/recipes to prepare and present dishes with consistent quality in a timely manner
• Carry out mise en place duties
• Monitor portion and wastage control during food preparation to maintain profit margins
• Manage ordering, receiving and inventory to minimize wastage, sold out items and keep COGS under control
• Follow FEFO and ensure that expired products are not found in store stocks
• Manage BOH manpower planning, including planning daily duty roster to ensure optimum use of manpower in the outlet
• Ensure you and your team have high standards of food hygiene and follow the rules of health and safety
• Follows brand’s operational policies and procedures, including those for safety and cleanliness
• Execute any other duties as requested by immediate superiors

Requirements:
• At least 2 years of working experience in F&B
• Warm and cheerful personality
• Proactive and efficient
• Willing to work on weekends and public holidays

Company Benefits:
• $1500 Loyalty bonus upon completion of first year
• $500 staff referral bonus
• Annual Performance Bonus
• Quarterly Sales Incentive
• Medical benefit
• Staff discount
Alt. Pizza (Alt.) is a contemporary fast casual pizza chain that serves high quality, hand-stretched, fire-baked pizzas with mouth-watering starters a affordable prices. Launched in 2014, Alt. currently runs 4 outlets across Singapore with a strong presence on all eCommerce delivery partners. A brand personality so colourful customers can’t miss, Alt. wears our fun outgoing personality proudly, with unique and creative designs splashed on every single pizza box, and on walls of every single Alt store.

Reporting to:
Store Manager/Sous Chef/Senior Sous Chef

Job Responsibilities:
• Responsible for overall daily food production, BOH operations and upkeep of kitchen equipment
• Assist Store incharge to manage outlet P&L by controlling BOH labor and food cost
• Ensure that you and your team follow SOP/recipes to prepare and present dishes with consistent quality in a timely manner
• Carry out mise en place duties
• Monitor portion and wastage control during food preparation to maintain profit margins
• Manage ordering, receiving and inventory to minimize wastage, sold out items and keep COGS under control
• Follow FEFO and ensure that expired products are not found in store stocks
• Manage BOH manpower planning, including planning daily duty roster to ensure optimum use of manpower in the outlet
• Ensure you and your team have high standards of food hygiene and follow the rules of health and safety
• Follows brand’s operational policies and procedures, including those for safety and cleanliness
• Execute any other duties as requested by immediate superiors

Requirements:
• At least 2 years of working experience in F&B
• Warm and cheerful personality
• Proactive and efficient
• Willing to work on weekends and public holidays

Company Benefits:
• $1500 Loyalty bonus upon completion of first year
• $500 staff referral bonus
• Annual Performance Bonus
• Quarterly Sales Incentive
• Medical benefit
• Staff discount
ALT. PIZZA PTE. LTD.
ALT. PIZZA PTE. LTD.
via FastJobs
மேலும் பார்க்க
OPERATIONS ASSISTANT (CATERING) FOOD BANK
UP TO $2300 per month
a) To check and receive all food items from Kitchens/Casserole Assembly. Ensuring that the quantities and types of items received are correct.

b) To pick and consolidate food items according to flight/lounge using the Infolog Pick List, and issue out to Food Assembly Assistant (FAA)/Operation Assistant (Food Checker) OAFC.

c) Actively look through the Infolog system to identify additional orders or shortfall items, and inform Kitchens through paging system of the requirement.

d) Action on items that is shortfall and inform Catering Officer (CO) Floor on discrepancies.

e) Dispatch additional meal orders to all kitchens and record the timing of the additional orders made and received.
a) To check and receive all food items from Kitchens/Casserole Assembly. Ensuring that the quantities and types of items received are correct.

b) To pick and consolidate food items according to flight/lounge using the Infolog Pick List, and issue out to Food Assembly Assistant (FAA)/Operation Assistant (Food Checker) OAFC.

c) Actively look through the Infolog system to identify additional orders or shortfall items, and inform Kitchens through paging system of the requirement.

d) Action on items that is shortfall and inform Catering Officer (CO) Floor on discrepancies.

e) Dispatch additional meal orders to all kitchens and record the timing of the additional orders made and received.
SATS
SATS
via FastJobs
மேலும் பார்க்க
Full/Part Time Services Crews #SeniorWelcome
UP TO $2500 per month
Opening and closing of the outlet.

Assist the superior in managing cashier.

Taking and suggesting order to the customer.

Follow health and safety procedures follow workplace hygiene.

Service and clearing of food and beverages.

Maintaining good customer and staff relations.

Feedback to superior customer message or complaint.

Housekeeping the workplace.

Any other tasks as assigned by management
Opening and closing of the outlet.

Assist the superior in managing cashier.

Taking and suggesting order to the customer.

Follow health and safety procedures follow workplace hygiene.

Service and clearing of food and beverages.

Maintaining good customer and staff relations.

Feedback to superior customer message or complaint.

Housekeeping the workplace.

Any other tasks as assigned by management
Tampopo
Tampopo
via FastJobs
மேலும் பார்க்க
Demi / Chef de Partie (Cuisine)
UP TO $2500
Job Descriptions
• Straight-shifts of 5 days 44 working hours schedule
• Station at outlet/central kitchen assigned
• Assist Chef with creation and preparation of cuisines
• Ensure that food handling and hygiene regulations are followed in accordance with NEA standards
• Ensure that quality, quantity, and correctness of food items served and displayed are as per company’s and Chef’s standard recipes
• Check that quantity and quality of items ordered are received and stored in proper condition
• Works closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve highest possible satisfaction of food items

Requirements
• At least 2 to 3 years relevant experience in French cuisine
• Able to learn and adapt to various line positions within location
• The ability to work effectively in a team environment
• Must present a positive and professional attitude at all times
• 5 days work-week including weekends and public holidays

Only shortlisted candidates will be notified.

Please upload a detailed resume, indicating reasons for leaving, last drawn salary, expected salary and date of availability.
Job Descriptions
• Straight-shifts of 5 days 44 working hours schedule
• Station at outlet/central kitchen assigned
• Assist Chef with creation and preparation of cuisines
• Ensure that food handling and hygiene regulations are followed in accordance with NEA standards
• Ensure that quality, quantity, and correctness of food items served and displayed are as per company’s and Chef’s standard recipes
• Check that quantity and quality of items ordered are received and stored in proper condition
• Works closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve highest possible satisfaction of food items

Requirements
• At least 2 to 3 years relevant experience in French cuisine
• Able to learn and adapt to various line positions within location
• The ability to work effectively in a team environment
• Must present a positive and professional attitude at all times
• 5 days work-week including weekends and public holidays

Only shortlisted candidates will be notified.

Please upload a detailed resume, indicating reasons for leaving, last drawn salary, expected salary and date of availability.
TWG TEA COMPANY
TWG TEA COMPANY
via FastJobs
மேலும் பார்க்க
Senior / F&B Supervisor
UP TO $3600
Job Summary
This position is responsible to assist the Manager on ensuring smooth daily operations in the Salon & Boutique, and providing efficient services to all guests professionally as a customer-focused role. Reporting directly to the Store Manager and indirectly to the Operations Manager, this position will be situated in TWG Tea Salon & Boutique and is required to follow the weekly duty roster as planned out by the Store Manager.

Job Descriptions
• Assist the Assistant F&B Retail Manager in overseeing and ensuring daily smooth Salon & Boutique operations
• Responsible for ordering of goods and supplies, receiving and checking on inventory of goods and supplies
• Responsible for offering a friendly and efficient services to all guests
• Process guests orders to ensure that all items are prepared and served promptly
• Assists in setup and clear down of the front and back of Salon & Boutique operations
• Ensure food safety regulations are followed as according to NEA’s policy
• To ensure neatness and cleanliness of service ware
• Promote and sell our range of products and food and beverage items to walk-in customers
• Attending to customers’ needs, complaints and enquiries
• Handling of cash, POS system, and report of take-in-cash when on duty
• Responsible for recording daily sales report, ensuring all food and beverage items and products are accounted for

Requirements
• Minimum 2 to 3 years of experience in F&B Operations, preferably in luxury goods industry
• Pleasant and well-groomed
• Good communication and interpersonal skills
• Hands-on and customer-focused role, hence we require someone with drive, efficiency and assertiveness
• High initiative and positive attitude
• 5 days’ work week, including weekends/PH
• Only Singaporeans may apply
Job Summary
This position is responsible to assist the Manager on ensuring smooth daily operations in the Salon & Boutique, and providing efficient services to all guests professionally as a customer-focused role. Reporting directly to the Store Manager and indirectly to the Operations Manager, this position will be situated in TWG Tea Salon & Boutique and is required to follow the weekly duty roster as planned out by the Store Manager.

Job Descriptions
• Assist the Assistant F&B Retail Manager in overseeing and ensuring daily smooth Salon & Boutique operations
• Responsible for ordering of goods and supplies, receiving and checking on inventory of goods and supplies
• Responsible for offering a friendly and efficient services to all guests
• Process guests orders to ensure that all items are prepared and served promptly
• Assists in setup and clear down of the front and back of Salon & Boutique operations
• Ensure food safety regulations are followed as according to NEA’s policy
• To ensure neatness and cleanliness of service ware
• Promote and sell our range of products and food and beverage items to walk-in customers
• Attending to customers’ needs, complaints and enquiries
• Handling of cash, POS system, and report of take-in-cash when on duty
• Responsible for recording daily sales report, ensuring all food and beverage items and products are accounted for

Requirements
• Minimum 2 to 3 years of experience in F&B Operations, preferably in luxury goods industry
• Pleasant and well-groomed
• Good communication and interpersonal skills
• Hands-on and customer-focused role, hence we require someone with drive, efficiency and assertiveness
• High initiative and positive attitude
• 5 days’ work week, including weekends/PH
• Only Singaporeans may apply
TWG TEA COMPANY
TWG TEA COMPANY
via FastJobs
மேலும் பார்க்க
Commis Cook/Cook (Part Time/ Full Time) # Hourly rate $12- $15, # Bonus $350-$400
Come join our Faimily & receive as Welcome Bonus of $1,000 (Full Time)
* Applicable to new joiners between 1 Oct 2021 to 31 Dec 2021
* Terms & conditions apply

Working Location : Pulau Tekong (East) - Army Camp

PART TIME
Working day : Minimum 3 days work per week
Working hours : (cook) 8 am - 6 pm ( with 1.5 hours break) or 8 pm - 8 am (with 3 hours break)
(commis cook) 10 am - 6 pm ( with 1.5 hours break) or 8 pm - 8 am (with 3 hours break)
Hourly Rate : (Cook) $15 & (Commis Cook) $12
Mid Night Shift Allowance : $22 per day
Duration : 3 months

***** Upon 3 months completion of contract, will get $350-$400 contract bonus ******

FULL TIME
Working day : 5 days work per week
Working hours : (cook) 8 am - 6 pm ( with 1.5 hours break) or 8 pm - 8 am (with 3 hours break)
(commis cook) 10 am - 6 pm ( with 1.5 hours break) or 8 pm - 8 am (with 3 hours break)
Basic Salary : $1400 - $2000
Daily shift Allowance : $20 (day shift) & $22 (night shift) per day

Attractive Salary Package :

1. Up to 14 days Annual Leave
2. Dental &Medical Benefit
3. Annual Wage Supplement (AWS)
4. Performance Bonus
5. Hospitalization insurance
6. Personal Accident Insurance
7. Long Service Awards
8. Career Advancement
9. WSQ Certified Training Programs


How to apply ;
-By WhatsApp & Call : 9380 2337
-By Application form link : https://forms.gle/DUFuiaBgC3v4M2Wc8

Come join our Faimily & receive as Welcome Bonus of $1,000 (Full Time)
* Applicable to new joiners between 1 Oct 2021 to 31 Dec 2021
* Terms & conditions apply

Working Location : Pulau Tekong (East) - Army Camp

PART TIME
Working day : Minimum 3 days work per week
Working hours : (cook) 8 am - 6 pm ( with 1.5 hours break) or 8 pm - 8 am (with 3 hours break)
(commis cook) 10 am - 6 pm ( with 1.5 hours break) or 8 pm - 8 am (with 3 hours break)
Hourly Rate : (Cook) $15 & (Commis Cook) $12
Mid Night Shift Allowance : $22 per day
Duration : 3 months

***** Upon 3 months completion of contract, will get $350-$400 contract bonus ******

FULL TIME
Working day : 5 days work per week
Working hours : (cook) 8 am - 6 pm ( with 1.5 hours break) or 8 pm - 8 am (with 3 hours break)
(commis cook) 10 am - 6 pm ( with 1.5 hours break) or 8 pm - 8 am (with 3 hours break)
Basic Salary : $1400 - $2000
Daily shift Allowance : $20 (day shift) & $22 (night shift) per day

Attractive Salary Package :

1. Up to 14 days Annual Leave
2. Dental &Medical Benefit
3. Annual Wage Supplement (AWS)
4. Performance Bonus
5. Hospitalization insurance
6. Personal Accident Insurance
7. Long Service Awards
8. Career Advancement
9. WSQ Certified Training Programs


How to apply ;
-By WhatsApp & Call : 9380 2337
-By Application form link : https://forms.gle/DUFuiaBgC3v4M2Wc8

NTUC FOODFARE CO-OPERATI...
NTUC FOODFARE CO-OPERATIVE LTD
via FastJobs
மேலும் பார்க்க