2 weeks ago
Position Summary: As a Restaurant Manager for our Chinese restaurant, you will be responsible for overseeing all aspects of restaurant operations, ensuring the highest level of customer satisfaction, and managing a team of staff members. This role requires a commitment to working on weekends and public holidays to maintain smooth restaurant operations during peak periods.
Key Responsibilities:
1. Operational Management:
· Ensure the smooth day-to-day operations of the restaurant.
· Oversee staff scheduling, including weekend and public holiday shifts.
· Monitor and maintain high standards of food quality, service, and cleanliness.
· Manage inventory levels and order supplies as needed.
2. Customer Service:
· Provide excellent customer service and ensure a positive dining experience for all guests.
· Address customer feedback and concerns promptly and professionally.
· Train and supervise staff to deliver outstanding service.
3. Staff Management:
· Recruit, train, and develop restaurant staff, including servers, kitchen staff, and support staff.
· Conduct regular performance evaluations and provide coaching and feedback.
· Create and maintain a positive and motivated work environment.
4. Financial Management:
· Monitor and manage restaurant expenses, including labor and food costs.
· Prepare and manage budgets, financial reports, and forecasts.
· Implement strategies to increase revenue and profitability.
5. Menu and Quality Control:
· Collaborate with the chef to develop and update the restaurant's menu.
· Ensure consistency in food quality, presentation, and portion sizes.
· Conduct regular quality checks and address any issues promptly.
6. Health and Safety:
· Ensure compliance with all health and safety regulations and food safety standards.
· Conduct regular inspections to maintain a safe and clean dining environment.
· Train staff on safety protocols.
7. Marketing and Promotion:
· Develop and execute marketing strategies to attract and retain customers.
· Plan and organize special events, promotions, and marketing initiatives.
· Engage with the local community to build the restaurant's reputation.
8. Administrative Tasks:
· Handle administrative duties, including payroll processing, record-keeping, and reporting.
· Manage reservations, customer inquiries, and booking arrangements.
· Maintain accurate records of sales and expenses.
Qualifications:
· Proven experience as a Restaurant Manager, preferably in a Chinese restaurant or a similar dining establishment.
· Strong leadership and interpersonal skills.
· Excellent problem-solving abilities and the ability to handle challenging situations calmly and professionally.
· Familiarity with restaurant management software and financial tools.
· A passion for delivering exceptional customer service.
· Flexibility to work on weekends and public holidays as needed to support restaurant operations.
EA License ID :18C9520
EA Registration ID :R1765753
Position Summary: As a Restaurant Manager for our Chinese restaurant, you will be responsible for overseeing all aspects of restaurant operations, ensuring the highest level of customer satisfaction, and managing a team of staff members. This role requires a commitment to working on weekends and public holidays to maintain smooth restaurant operations during peak periods.
Key Responsibilities:
1. Operational Management:
· Ensure the smooth day-to-day operations of the restaurant.
· Oversee staff scheduling, including weekend and public holiday shifts.
· Monitor and maintain high standards of food quality, service, and cleanliness.
· Manage inventory levels and order supplies as needed.
2. Customer Service:
· Provide excellent customer service and ensure a positive dining experience for all guests.
· Address customer feedback and concerns promptly and professionally.
· Train and supervise staff to deliver outstanding service.
3. Staff Management:
· Recruit, train, and develop restaurant staff, including servers, kitchen staff, and support staff.
· Conduct regular performance evaluations and provide coaching and feedback.
· Create and maintain a positive and motivated work environment.
4. Financial Management:
· Monitor and manage restaurant expenses, including labor and food costs.
· Prepare and manage budgets, financial reports, and forecasts.
· Implement strategies to increase revenue and profitability.
5. Menu and Quality Control:
· Collaborate with the chef to develop and update the restaurant's menu.
· Ensure consistency in food quality, presentation, and portion sizes.
· Conduct regular quality checks and address any issues promptly.
6. Health and Safety:
· Ensure compliance with all health and safety regulations and food safety standards.
· Conduct regular inspections to maintain a safe and clean dining environment.
· Train staff on safety protocols.
7. Marketing and Promotion:
· Develop and execute marketing strategies to attract and retain customers.
· Plan and organize special events, promotions, and marketing initiatives.
· Engage with the local community to build the restaurant's reputation.
8. Administrative Tasks:
· Handle administrative duties, including payroll processing, record-keeping, and reporting.
· Manage reservations, customer inquiries, and booking arrangements.
· Maintain accurate records of sales and expenses.
Qualifications:
· Proven experience as a Restaurant Manager, preferably in a Chinese restaurant or a similar dining establishment.
· Strong leadership and interpersonal skills.
· Excellent problem-solving abilities and the ability to handle challenging situations calmly and professionally.
· Familiarity with restaurant management software and financial tools.
· A passion for delivering exceptional customer service.
· Flexibility to work on weekends and public holidays as needed to support restaurant operations.
EA License ID :18C9520
EA Registration ID :R1765753
2 weeks ago
Looking To Venture Into Marketing & Sales?
Position: Sales & Marketing
Type: Full-Time | No Prior Industry Experience Required
Ready to Pivot Into Sales & Marketing?
No experience? No problem. If you’re a great communicator, fast learner, and hungry for growth—This will be a good platform for you!
Career Changers Welcome!
Whether you come from hospitality, teaching, retail, healthcare, or the arts—your skills are valuable. We’ll provide training, mentorship, and all the tools to help you thrive.
What You’ll Do:
- Represent top brands
- Excecute marketing strategies
- Connect with customers & provide tailored solutions
- Build brand loyalty
- Work with a fun, supportive team
What You Bring:
✔️ Excellent communication skills
✔️ Coachable, adaptable mindset
✔️ Strong work ethic & positive attitude
What You’ll Get:
- 1 to 1 mentorship
- Clear career progression
- Networking sessions
Travelling Opportunities
- Internationally (Paid)
Bonus: VALID INTERNATIONAL PASSPORT
Looking To Venture Into Marketing & Sales?
Position: Sales & Marketing
Type: Full-Time | No Prior Industry Experience Required
Ready to Pivot Into Sales & Marketing?
No experience? No problem. If you’re a great communicator, fast learner, and hungry for growth—This will be a good platform for you!
Career Changers Welcome!
Whether you come from hospitality, teaching, retail, healthcare, or the arts—your skills are valuable. We’ll provide training, mentorship, and all the tools to help you thrive.
What You’ll Do:
- Represent top brands
- Excecute marketing strategies
- Connect with customers & provide tailored solutions
- Build brand loyalty
- Work with a fun, supportive team
What You Bring:
✔️ Excellent communication skills
✔️ Coachable, adaptable mindset
✔️ Strong work ethic & positive attitude
What You’ll Get:
- 1 to 1 mentorship
- Clear career progression
- Networking sessions
Travelling Opportunities
- Internationally (Paid)
Bonus: VALID INTERNATIONAL PASSPORT
2 weeks ago
Job Description & Requirements
- To carry out supervisory roles in day-to-day site activities including taking care of workers and coordinating with client’s supervisory staff to manage inspections, etc.
- Ensure that all construction works (civil and structure) are carried out or constructed according to the approved plans and design.
- Ensure all works are carried out within time schedule.
- Coordinate with fellow colleagues from different departments.
- Ensure proper preparation of work areas for subcontractors to carry out their works and ensure adequate materials preparation for execution.
- Monitor the performance of subcontractors, and evaluate the performance.
Job Description & Requirements
- To carry out supervisory roles in day-to-day site activities including taking care of workers and coordinating with client’s supervisory staff to manage inspections, etc.
- Ensure that all construction works (civil and structure) are carried out or constructed according to the approved plans and design.
- Ensure all works are carried out within time schedule.
- Coordinate with fellow colleagues from different departments.
- Ensure proper preparation of work areas for subcontractors to carry out their works and ensure adequate materials preparation for execution.
- Monitor the performance of subcontractors, and evaluate the performance.
2 weeks ago
Looking To Venture Into Marketing & Sales?
Position: Sales & Marketing
Type: Full-Time | No Prior Industry Experience Required
Ready to Pivot Into Sales & Marketing?
No experience? No problem. If you’re a great communicator, fast learner, and hungry for growth—This will be a good platform for you!
Career Changers Welcome!
Whether you come from hospitality, teaching, retail, healthcare, or the arts—your skills are valuable. We’ll provide training, mentorship, and all the tools to help you thrive.
What You’ll Do:
- Represent top brands
- Excecute marketing strategies
- Connect with customers & provide tailored solutions
- Build brand loyalty
- Work with a fun, supportive team
What You Bring:
✔️ Excellent communication skills
✔️ Coachable, adaptable mindset
✔️ Strong work ethic & positive attitude
What You’ll Get:
- 1 to 1 mentorship
- Clear career progression
- Networking sessions
Travelling Opportunities
- Internationally (Paid)
Bonus: VALID INTERNATIONAL PASSPORT
Looking To Venture Into Marketing & Sales?
Position: Sales & Marketing
Type: Full-Time | No Prior Industry Experience Required
Ready to Pivot Into Sales & Marketing?
No experience? No problem. If you’re a great communicator, fast learner, and hungry for growth—This will be a good platform for you!
Career Changers Welcome!
Whether you come from hospitality, teaching, retail, healthcare, or the arts—your skills are valuable. We’ll provide training, mentorship, and all the tools to help you thrive.
What You’ll Do:
- Represent top brands
- Excecute marketing strategies
- Connect with customers & provide tailored solutions
- Build brand loyalty
- Work with a fun, supportive team
What You Bring:
✔️ Excellent communication skills
✔️ Coachable, adaptable mindset
✔️ Strong work ethic & positive attitude
What You’ll Get:
- 1 to 1 mentorship
- Clear career progression
- Networking sessions
Travelling Opportunities
- Internationally (Paid)
Bonus: VALID INTERNATIONAL PASSPORT
3 weeks ago
Responsibilities:
1. Cashier and Lobby
Able to handle transactions effectively during rush hours
Be familiar with POS machine and interface
Be accurate in all transactions: purchase, return, cancel
Know all POS Functions inclusive of promotions, staff meals, various discounts, voids, cash vouchers
Perform standard POS opening and closing procedures without supervision
Prepare and handle cash deposits accurately and according to SOP
Packing of breads for customer according to SOP
Dispense products from back kitchen
Assist customers in product enquiries, product pricings, promotions, etc
Perform suggestive selling and upsell products to customers
Achieve 99.5% accuracy in cash transactions
Must be able to name all products and know what the ingredients in each product are
2. Kitchen
Topping Section
Process topping for respective bread and danish types according to SOP
Euro bun toppings (in applicable outlets)
Prepare ingredients and fillings for all bun type products
Learn all products and know what are the ingredients in each product
Perform Dispensing duty to bring out freshly baked products in organized manner
Table Section
Be equipped with knowledge on using the right and required ingredients per product
Ensure right ingredients are used per product, at the correct weight per ingredient
Perform Sweet bun, Danish, Euro, Toast shaping
Perform filling for sweet breads according to product
Oven Section
Ensure right temperature and time setting per product being baked
Be equipped with the right and proper knowledge for each product before baking
Responsible to ensure all bread types (sweet bread, Danish, Euro, Toast) be baked according to standard
3. General
Ensure clean, tidy and hygienic station and overall kitchen environment
Use the right tools and equipment for the right purpose (e.g. colour code cloths to wipe different surfaces, right knives etc)
Able to setup and perform various roles without supervision
Able to perform quality control and reject inferior products
Able to dispense and display products in an organized manner
Project friendly and positive image to customers
Outlet and Display cleanliness
Tray and tongs cleaning
Able to handle customer requests and enquiry
Handle cake bookings and enquiries
Coordinate cake orders, deliveries and packaging
Able to handle customer feedback and inquiry and submit report
Able to identify and troubleshoot inferior products and maintain good quality throughout his/her shift
Organize the kitchen area, floor and preparation areas are neat, ensure equipment are in good working condition
Planning of product schedule to ensure hot bread at all times and no excess products being held or run out
To schedule the manpower arrangement to achieve operation effectiveness
Demonstrates good people handling skills, able to motivate others to achieve shift objective
Coach and provide feedback to staff on product Quality
Ensure no run out or excessive stocks
Order stocks for the outlet
Handle outlet operation and management – conduct QSC (Quality, Service and Cleanliness) checks
Able to analyze outlet data (transaction count, average check, daily sales, hourly sales figures) for production planning
Assist to recruit new staff and handle the interview
To do month end stock take
Responsible for outlet’s Profit & Loss (P&L)
Conducting staff performance appraisal
Liaising with external vendor such as cleaner, pest control etc.
Oversee 1 to 2 outlets operations
Requirements:
Minimum a GCE ‘A’ Level or Diploma holder
Preferably with 3 years’ F&B or retail experience with at least 1 year in similar capacity
Possess good management and strong leadership qualities
Willing and able to work shifts, weekends and public holidays
Good interpersonal skills and able to communicate clearly with stakeholders
Strong in customer service
Problem solver and effective decision maker
Able to work under pressure in a fast paced working environment
Responsibilities:
1. Cashier and Lobby
Able to handle transactions effectively during rush hours
Be familiar with POS machine and interface
Be accurate in all transactions: purchase, return, cancel
Know all POS Functions inclusive of promotions, staff meals, various discounts, voids, cash vouchers
Perform standard POS opening and closing procedures without supervision
Prepare and handle cash deposits accurately and according to SOP
Packing of breads for customer according to SOP
Dispense products from back kitchen
Assist customers in product enquiries, product pricings, promotions, etc
Perform suggestive selling and upsell products to customers
Achieve 99.5% accuracy in cash transactions
Must be able to name all products and know what the ingredients in each product are
2. Kitchen
Topping Section
Process topping for respective bread and danish types according to SOP
Euro bun toppings (in applicable outlets)
Prepare ingredients and fillings for all bun type products
Learn all products and know what are the ingredients in each product
Perform Dispensing duty to bring out freshly baked products in organized manner
Table Section
Be equipped with knowledge on using the right and required ingredients per product
Ensure right ingredients are used per product, at the correct weight per ingredient
Perform Sweet bun, Danish, Euro, Toast shaping
Perform filling for sweet breads according to product
Oven Section
Ensure right temperature and time setting per product being baked
Be equipped with the right and proper knowledge for each product before baking
Responsible to ensure all bread types (sweet bread, Danish, Euro, Toast) be baked according to standard
3. General
Ensure clean, tidy and hygienic station and overall kitchen environment
Use the right tools and equipment for the right purpose (e.g. colour code cloths to wipe different surfaces, right knives etc)
Able to setup and perform various roles without supervision
Able to perform quality control and reject inferior products
Able to dispense and display products in an organized manner
Project friendly and positive image to customers
Outlet and Display cleanliness
Tray and tongs cleaning
Able to handle customer requests and enquiry
Handle cake bookings and enquiries
Coordinate cake orders, deliveries and packaging
Able to handle customer feedback and inquiry and submit report
Able to identify and troubleshoot inferior products and maintain good quality throughout his/her shift
Organize the kitchen area, floor and preparation areas are neat, ensure equipment are in good working condition
Planning of product schedule to ensure hot bread at all times and no excess products being held or run out
To schedule the manpower arrangement to achieve operation effectiveness
Demonstrates good people handling skills, able to motivate others to achieve shift objective
Coach and provide feedback to staff on product Quality
Ensure no run out or excessive stocks
Order stocks for the outlet
Handle outlet operation and management – conduct QSC (Quality, Service and Cleanliness) checks
Able to analyze outlet data (transaction count, average check, daily sales, hourly sales figures) for production planning
Assist to recruit new staff and handle the interview
To do month end stock take
Responsible for outlet’s Profit & Loss (P&L)
Conducting staff performance appraisal
Liaising with external vendor such as cleaner, pest control etc.
Oversee 1 to 2 outlets operations
Requirements:
Minimum a GCE ‘A’ Level or Diploma holder
Preferably with 3 years’ F&B or retail experience with at least 1 year in similar capacity
Possess good management and strong leadership qualities
Willing and able to work shifts, weekends and public holidays
Good interpersonal skills and able to communicate clearly with stakeholders
Strong in customer service
Problem solver and effective decision maker
Able to work under pressure in a fast paced working environment
2 weeks ago
Position: Sales Manager
Basic Salary: $3,000 – $3,500 + Performance Bonus
Working Hours: 44 hours/week (5.5 days)
Job Responsibilities:
- Lead, train, and guide the sales team
- Manage and monitor sales performance across all stores
- Recruit, interview, and arrange new team members
- Schedule weekly staff rosters
- Handle customer service issues and ensure a great shopping experience
Requirements:
✅ Minimum 2 years of retail or sales manager experience
✅ Able to work independently, self-driven, and proactive
✅ Good communication in English and Chinese
✅ Passionate about sales and team leadership
Interested applicants, please send your resume to: leona@cfoot.sg
Email Subject: Sales Manager Application
Position: Sales Manager
Basic Salary: $3,000 – $3,500 + Performance Bonus
Working Hours: 44 hours/week (5.5 days)
Job Responsibilities:
- Lead, train, and guide the sales team
- Manage and monitor sales performance across all stores
- Recruit, interview, and arrange new team members
- Schedule weekly staff rosters
- Handle customer service issues and ensure a great shopping experience
Requirements:
✅ Minimum 2 years of retail or sales manager experience
✅ Able to work independently, self-driven, and proactive
✅ Good communication in English and Chinese
✅ Passionate about sales and team leadership
Interested applicants, please send your resume to: leona@cfoot.sg
Email Subject: Sales Manager Application
2 weeks ago
Roles & Responsibilities
May assigned to work night shift
Provide daily, weekly and monthly reports on operational results
Create and implement Standards and hold people accountable
Oversee business
Able to multi-task and perform timely reporting
Independent & fast learner
Excellent interpersonal, communication & negotiation skills
Resolves issues and disputes
Roles & Responsibilities
May assigned to work night shift
Provide daily, weekly and monthly reports on operational results
Create and implement Standards and hold people accountable
Oversee business
Able to multi-task and perform timely reporting
Independent & fast learner
Excellent interpersonal, communication & negotiation skills
Resolves issues and disputes
2 weeks ago
Roles & Responsibilities
May assigned to work night shift
Provide daily, weekly and monthly reports on operational results
Create and implement Standards and hold people accountable
Oversee business
Able to multi-task and perform timely reporting
Independent & fast learner
Excellent interpersonal, communication & negotiation skills
Resolves issues and disputes
Roles & Responsibilities
May assigned to work night shift
Provide daily, weekly and monthly reports on operational results
Create and implement Standards and hold people accountable
Oversee business
Able to multi-task and perform timely reporting
Independent & fast learner
Excellent interpersonal, communication & negotiation skills
Resolves issues and disputes
4 weeks ago
WEST - Bukit Panjang / Hillview / Beauty World
WEST - Pioneer / Clementi / Commonwealth
Position Available:
1. Principal: $4500 - $5500
2. Vice Principal: $4000 - $4500
3. English/Malay/Chinese Language Teacher: $2800 - $4200
4. Infant Teacher: $2200 - $3500
5. Assistant Teacher: $1,600 – $2,500
- Company Benefits & Incentives
- Career Progression Opportunities
- Attractive Salary Package
- Working Location @ WEST Area:
- Working days: 5 days
Job Requirements:
- Diploma/Degree in Early Childhood Care & Education; OR
- L1 / L2 / EY1 / EY2 LON Certified by ECDA; OR
- Relevant Experience
Job Scope:
- Plan and deliver English/Malay/Chinese language composition writing and language lessons in accordance with the Company's guidelines and framework to achieve desired learning outcomes.
- Responsible for planning and implementing programs for young children
- Ensure the safety of children at all times
- Engage children with activities to enhance their learning experience
- Observe, assess and document children's performance, behavior, social development, and physical health
Interested candidate may contact me and send your resume via Email: haylee_lee#thesupremehr.com or #6589175242
PS: No Charges will be incurred by Candidates for any service rendered.
Lee Hui Ping (Haylee) Reg No: R24123752
The Supreme HR Advisory Pte Ltd EA No: 14C7279
WEST - Bukit Panjang / Hillview / Beauty World
WEST - Pioneer / Clementi / Commonwealth
Position Available:
1. Principal: $4500 - $5500
2. Vice Principal: $4000 - $4500
3. English/Malay/Chinese Language Teacher: $2800 - $4200
4. Infant Teacher: $2200 - $3500
5. Assistant Teacher: $1,600 – $2,500
- Company Benefits & Incentives
- Career Progression Opportunities
- Attractive Salary Package
- Working Location @ WEST Area:
- Working days: 5 days
Job Requirements:
- Diploma/Degree in Early Childhood Care & Education; OR
- L1 / L2 / EY1 / EY2 LON Certified by ECDA; OR
- Relevant Experience
Job Scope:
- Plan and deliver English/Malay/Chinese language composition writing and language lessons in accordance with the Company's guidelines and framework to achieve desired learning outcomes.
- Responsible for planning and implementing programs for young children
- Ensure the safety of children at all times
- Engage children with activities to enhance their learning experience
- Observe, assess and document children's performance, behavior, social development, and physical health
Interested candidate may contact me and send your resume via Email: haylee_lee#thesupremehr.com or #6589175242
PS: No Charges will be incurred by Candidates for any service rendered.
Lee Hui Ping (Haylee) Reg No: R24123752
The Supreme HR Advisory Pte Ltd EA No: 14C7279
2 weeks ago
Benefits:
- Basic Salary up to $4,000
- 5 Days Work Week for Full Time (Mon-Fri, 10am - 6pm)
- 20 Hours min a week for Part Time
Job Description:
This is a full-time role for a HR Executive located in Lorong Chuan. Our client, a reputable company in the finance industry, is seeking a proactive and detail-oriented HR Executive to support a wide range of HR functions. This role is ideal for someone who enjoys both operational and people-related responsibilities and is looking to grow in a supportive and dynamic environment.
Responsibilities:
- Strategic Talent Acquisition and Recruitment.
- Executive Onboarding and Integration
- Employee Engagement and Organizational Culture
- HR Analytics and Strategic Reporting
- General Office and Document Management
Benefits & Perks:
- Work life balance
- Opportunities for career growth and personal development
- A supportive and collaborative work environment
Qualifications:
- Minimally local Polytechnic Diploma
- Strong communication and interpersonal abilities
- Proficient in Microsoft Office (Word, Excel, Outlook)
Other Information:
- Location: New Tech Park
Benefits:
- Basic Salary up to $4,000
- 5 Days Work Week for Full Time (Mon-Fri, 10am - 6pm)
- 20 Hours min a week for Part Time
Job Description:
This is a full-time role for a HR Executive located in Lorong Chuan. Our client, a reputable company in the finance industry, is seeking a proactive and detail-oriented HR Executive to support a wide range of HR functions. This role is ideal for someone who enjoys both operational and people-related responsibilities and is looking to grow in a supportive and dynamic environment.
Responsibilities:
- Strategic Talent Acquisition and Recruitment.
- Executive Onboarding and Integration
- Employee Engagement and Organizational Culture
- HR Analytics and Strategic Reporting
- General Office and Document Management
Benefits & Perks:
- Work life balance
- Opportunities for career growth and personal development
- A supportive and collaborative work environment
Qualifications:
- Minimally local Polytechnic Diploma
- Strong communication and interpersonal abilities
- Proficient in Microsoft Office (Word, Excel, Outlook)
Other Information:
- Location: New Tech Park